This printable resource guides students through a hands-on ice cream experiment. They will follow step-by-step instructions to make ice cream in a baggie, practicing sequencing and close reading comprehension. Teachers can use this resource for small group activities or independent work. Students will need materials like zip-lock bags, half and half, sugar, vanilla, salt, and ice cubes to conduct the experiment. They will learn about the science behind ice cream making while enjoying a tasty treat as a result.
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